Accountability is central to delivering chicken in line with consumer, customer and regulatory requirements and expectations for food safety, animal health and animal welfare.

Danpo takes responsibility for delivering safe and secure food - it is part of the foundation for the sustainable development of a modern food company. Responsibility is central to the delivery of chicken in accordance with the demands and expectations of consumers, customers and authorities regarding food safety, animal health and animal welfare.

To live up to this responsibility, Danpo has developed ACQP: Assured Chicken Quality Program.

ACQP product standard 2.3

ACQP product standard 2.2

ACQP product standard 2.1

ACQP product standard 2.0

ACQP is a fully integrated quality assurance and documentation program for all stages of broiler handling. The program documents full traceability from farm-to-table and is therefore subject to control by an independent institute.

ACQP collects and manages production data from hatching egg production, hatchery, broiler breeding, transportation and slaughter. The program also includes guidelines for and control of vital suppliers to the farm-to-table broiler chain (feed companies, veterinarians, etc.).

We have developed a common framework for broiler producers affiliated with Danpo.

Assured Chicken Quality Program

- Quality assurance system - Covers legal requirements for chicken production - Documents full traceability - Made in collaboration with Prodan - Audited by DNV GL